Community & Wellness

Proudly Canadian

Our key suppliers not only source top-quality
ingredients locally but also manufacture them right here in
Canada. These suppliers are the backbone of our
economy, supporting local industries and creating jobs.

 

Market Data:

  • A new Angus Reid Institute
    analysis found that 85% of
    Canadians have already
    replaced or plan to replace
    U.S. products with Canadian
    ones
  •  The Harris Poll indicates that
    80% of Canadians plan to try
    new brands to buy
    Canadian, 63% are willing to
    pay more, and 64% would
    travel further to support

Compass Group Canada

Did you know that the BCW Cafeteria is managed by Compass Group Canada? We are so proud of the work that we do.

On April 4th, 2025 Compass Group Canada has once again been recognized as one of the Best Workplaces in Canada by Great Places to Work! Great Places to Work evaluates companies based on credibility, respect, fairness, pride, and camaraderie—but the most meaningful part? This recognition is based entirely on the voices of our associates through an anonymous survey.

We are so proud of our company, and so proud to serve you here at BCW!

Allergen Management

Allergen Management

Did you know that we have an Allergen Management Program in the BCW Cafeteria?

Over 3 Million Canadians have Food Allergies

Our associates are trained to take your food allergies to a “Person in Charge“. If you have a food allergy, you will speak with 1 of our 4 people in charge, and they will work with you to ensure you are served a meal that is safe for you to eat.

Good Mood Food: Eating for Mental Wellness

DID YOU KNOW?

The foods we eat can have a big impact on our cognition and mood!

At BCW Kitchen, we pride ourselves on making a wide variety of dishes from scratch.

  • Soups: fresh every morning
  • Hamburger Patties
  • Sauces
  • Desserts
  • We punch french fries from real potatoes
  • AND MORE

 

By controlling our ingredients, we avoid the excessive salt, sugar, and fats commonly found in processed foods. This approach reduces exposure to harmful additives and preservatives allowing us to serve more nutritious meals in our cafeteria.

Eat Your Way To A BETTER MOOD!